Commercial kitchens
Complete Commercial Kitchen Solutions
With over 20 years of experience, FSL delivers complete commercial kitchen ventilation and fire protection solutions for projects across London and the UK.
From initial design and equipment selection through to installation, commissioning and ongoing maintenance, we provide a fully integrated service that ensures every commercial kitchen is safe, compliant and built to perform.
We work with Tier 1 contractors, leading hospitality brands, healthcare providers, education facilities and major transport infrastructure, including some of the UK’s busiest airports, delivering reliable solutions that meet the highest standards of quality and fire safety.
Design & supply
Engineered for Performance. Designed for Compliance.
Every commercial kitchen presents unique operational and fire safety challenges. Our experienced design team works closely with leading manufacturers to deliver fully coordinated kitchen ventilation systems that maximise efficiency while meeting the latest fire safety standards.
Our complete design and supply service includes:
- Fire-rated commercial kitchen canopies
- Bespoke fire resisting ductwork systems
- UL300-compliant Ansul fire suppression systems
- Air handling and heat recovery units
- Commercial kitchen extraction fans
- Kitchen ventilation control panels
- Castell safety interlocking systems
- Ecology filtration units
- Heavy-duty commercial cooking equipment
By integrating passive and active fire protection from the earliest stages of design, we help reduce project risk, improve system performance and ensure full compliance with current regulations.
Installation
Delivered by Certified Fire Safety Specialists
Our experienced installation teams deliver commercial kitchen ventilation systems to the highest standards of workmanship, safety and compliance.
Working alongside world-leading manufacturers and principal contractors, every project is managed by dedicated consultants and IFE-qualified project managers to ensure smooth delivery from start to finish.
Installation is carried out by FIRAS-accredited engineers and independently verified through third-party certification and regular inspections by FIRAS-registered supervisors. This provides complete confidence that every system has been installed in accordance with the relevant fire test evidence, manufacturer requirements and current industry standards.
Once installation is complete, we undertake full commissioning and provide comprehensive operator training, ensuring your team can use and maintain the system safely and efficiently from day one.
Maintenance & aftercare
Supporting Your Kitchen for the Long Term
Our commitment doesn’t end at project completion.
FSL provides planned preventative maintenance and servicing to help keep your commercial kitchen operating safely, efficiently and in full compliance throughout its lifecycle.
Our maintenance services include:
- Commercial kitchen canopy cleaning
- Fire resisting ductwork cleaning
- Extraction fan servicing
- Ventilation system maintenance
- Fire suppression system servicing
- Planned preventative maintenance programmes
Regular maintenance not only extends the life of your equipment but also reduces grease accumulation, improves ventilation efficiency and helps maintain the fire performance of your kitchen extraction system.
Whether supporting a single commercial kitchen or a nationwide portfolio, our engineers provide responsive, dependable service to minimise downtime and protect your investment.
Why choose FSL?
Choosing the right contractor is essential when delivering commercial kitchen ventilation systems that must perform safely under demanding conditions.
With more than two decades of industry experience, FSL combines specialist technical knowledge with certified installation expertise to deliver complete, fully integrated commercial kitchen solutions.
Our clients choose us because we provide:
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Over 20 years of commercial kitchen ventilation experience
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Complete design, supply, installation and maintenance services
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Specialist expertise in passive and active fire protection
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FIRAS-accredited installation teams
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IFE-qualified project management and technical support
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Bespoke fire resisting ductwork manufactured for each project
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Trusted delivery for Tier 1 contractors, major hospitality brands and critical infrastructure projects
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Long-term maintenance and compliance support
From concept to completion, FSL delivers commercial kitchens that are designed to perform, built to last and engineered with fire safety at their core.
Customer
testimonials
Hear what our clients say about our fire safety services
Mace
FSL came to the project on short notice but left a lasting impression on the client and main contractor alike. The works undertaken were carried out quickly, safely and to the highest standard. The site team tidied up at the end of every shift, coordinated their works to allow other project deadlines to be achieved and left catalogue standard finished product to top it off. Off site support with compliance guidance and project management was seamless and all works passed quality inspections and system testing first time, what more could a project ask for!
Would highly recommend.
Phoenix ME
We have been extremely impressed with the expertise and product knowledge demonstrated by Fire Specialists Ltd.
Their fire rated ductwork solutions were delivered with the expected level of attention to Design, compliance, installation, and final sign off in line with all relevant standards and regulations. Their strong commercial awareness and ability to coordinate effectively with the programme meant they maintained programme and on budget.
We would not hesitate to work with FSL again on future projects.
Frequently Asked Questions
Common questions about our commercial kitchens
Yes. We offer a fully integrated service covering design, equipment supply, installation, commissioning and ongoing maintenance. By managing every stage of the project, we ensure all systems work together efficiently while meeting current fire safety regulations and project specifications.
We deliver commercial kitchen solutions for a wide range of sectors, including:
- Restaurants and hospitality venues
- Hotels
- Healthcare facilities
- Schools and universities
- Retail and leisure developments
- Airports and transport hubs
- Commercial offices
- Industrial catering facilities
Whether it’s a new-build project or refurbishment, we tailor every solution to the operational requirements of the building.
Yes. Every commercial kitchen is different. We design bespoke kitchen ventilation systems that are tailored to the cooking equipment, building layout, airflow requirements and fire strategy of each project.
Commercial kitchen extract systems often pass through fire compartments within a building.
Fire resisting ductwork helps maintain compartmentation, limiting the spread of fire and smoke while protecting escape routes and neighbouring areas. Correct specification and installation are essential for achieving compliance with current fire safety standards.
Yes. We supply and install UL300-compliant Ansul fire suppression systems designed specifically for commercial cooking environments. These systems provide automatic fire protection for cooking appliances, extraction canopies and associated ductwork.
Yes. Our installation teams are FIRAS accredited, with projects managed by experienced IFE-qualified professionals. Our work is subject to independent third-party certification, providing confidence that installations comply with tested systems and recognised industry standards.
Absolutely. We regularly work alongside consultants, M&E contractors, principal contractors and architects, providing technical support, design coordination, CAD drawings and installation services throughout the project lifecycle.
Yes. Following installation, we commission all systems to ensure they operate correctly and provide on-site training so your staff understand how to use and maintain the equipment safely.
Yes. We provide planned preventative maintenance and servicing to help keep your commercial kitchen operating safely and efficiently.
Our maintenance services include:
- Kitchen canopy cleaning
- Fire resisting ductwork cleaning
- Extraction fan servicing
- Ventilation maintenance
- Fire suppression system servicing
- Planned maintenance programmes
Grease accumulation within canopies, ductwork and extraction systems can increase the risk of fire while reducing ventilation performance. Regular cleaning helps maintain system efficiency, supports fire safety and assists with ongoing compliance and insurance requirements.
Yes. Our in-house estimating, CAD and technical teams can assist during the early stages of a project, helping clients select compliant systems, coordinate designs and prepare technical information for approval.
Get in touch
Experts in Fire Safety. Committed to Your Project.
Whether you’re planning a new commercial kitchen installation, upgrading an existing system, or looking for a trusted maintenance partner, our experienced team is here to help. Contact FSL today to discuss your project requirements and discover how our integrated commercial kitchen solutions can deliver safe, compliant, and reliable performance for your business.
